01 June 2011

Food Lab 9a: More -aise-iness

The return of the leftover egg whites . . .

Yes, even with egg-white cocktails, Aise-lab left a surplus of egg whites, but oddly no butter leftovers . . . hmmm.

So as is often the way with food lab, the goodness keeps on coming. In this case, an orange angel cake for the Executive Committee's birthday! Following Joy to a T -- and happily noting that Joy's recipes calls for one-and-a-half cups of egg whites (easily measured) rather than X egg whites (impossible, given the chaotic accretion of egg whites during Aise-lab) -- a light, fluffy temptation is ready to go into the oven:

No comments: